Happy Thanksgiving everyone. Eaton Place and Eaton Pub are hosting a Thanksgiving Dinner today. Donations are encouraged but not required. From 1-5pm.
We have a whole bunch of grapes, carrots, peppers, potatoes, lemons, limes, avocados, and some bakery products. Happy Thanksgiving everyone.
Today is the last day for Concretes for a Cause. For each frozen custard concrete, a $1 will be donated to Helping Hands Food Pantry. Thank you Culver's for giving to our community. ![]()
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Thank you also to Sparrow Eaton Hospital for filling the ambulance for Helping Hands Food Pantry. So many great items will be given to families next week. We appreciate you and thank you for your support!![]()
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And tomorrow 11/20 at 9am is the First Lutheran Thanksgiving ham or turkey. There will be a line, but it moves quickly. ![]()
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www.facebook.com/888370651225692/posts/4739128599483192/![]()
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Great work Community!
Update: We have 2 more days to get your Concretes for a Cause. Thank you Culver's for partnering with us to help our community. ![]()
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Good morning community. Helping Hands Food Pantry would like to share the new fundraiser that is starting next week at Culver's here in Charlotte. Concretes for a Cause is happening from 11/15/21-11/19/21. For every Concrete that is sold, $1 will be donated to Helping Hands. Enjoy frozen custard and help the community. What a win win for everyone.
You are invited to receive a Free Ham or Turkey on Saturday, November 20th, 9:00 AM at First Lutheran Church in Charlotte. Please follow the posted directions to receive your free ham or turkey! 🙂 *while supplies last
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We would like to thank John for his donation of venison to our community. He bagged this 6 point during the Fort Custer Hunt in Battle Creek. We thank him for his service in the military and his service to our community. ![]()
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Www.fortcusterhunt.org![]()
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As a heads up for deer season, any venison that is donated to Helping Hands is professionally processed. Sportsman Against Hunger helps with processing through Hannah-Davis Meats in Sunfield. Their phone number is (517) 566-8003 for any questions.